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Multifunctional design – Our cooking scissors are practical, robust, suitable for meat, poultry, fish, herbs, seafood and vegetables. Comfortable use – professional design and super-edcrante blades make them more comfortable and lighter than other scissors when cutting bones and joints. Other features – The tight part of the handle is easy to grasp, open the sealed bottle or even crispy nuts. quality and corrosion – stainless steel blades with a micro-sawed edge, non-slip cut, making food preparation more easily! with protective cover: the protective sleeve protects the shear blade to facilitate maintenance, it is not easy to scrape your hand, easy to welcome, save the place of
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